Aboveground water systems are an efficient tool for delivering water from reliable sources to pastures.“Recently, there have been some changes in manufacturing and suppliers that are worthy to note

The value of legumes in pastures is well documented, and we’re now moving into the frost-seeding season. Frost seeding is a tried and tested method to introduce or maintain legumes in existing grass

In the South, ryegrass quickly turns from winter grazing savior to competitive Satan for warm-season grasses. That time is quickly approaching, and advanced control planning is in order to get those w

Snow and ice storms are often a part of life for cattle grazing winter pastures in northern states. For their owners, it means making those cattle as comfortable as possible and ensuring adequate nutr

Problems with toxic endophyte-infected tall fescue usually come front and center in the heat of summer when cattle body temperatures rise and blood flow is reduced.Severe cold temperatures can also be

Most cattle tend to graze in valleys and congregate by creeks, leading to overgrazing in riparian areas and letting quality forage on hillsides go to waste.However, some cattle are different, preferri

In last week’s eHay Weekly we took a look at the big picture from USDA’s 2016 Crop Production Annual Summary. From that same report, here’s a list of the top five states as they ranked

Water shortages in the West have prompted farmers and researchers to explore strategies that will cut water usage while at the same time maintaining profitable alfalfa yields. According to Dan Putnam

Some years things just don’ t go according to how they get drawn up in the pasture playbook.That was the case in Arkansas where the fall was not favorable for generating fall and winter pasture grow

Forage sorghum, usually thought of as a Southern crop, has gained traction in the North during recent years. On some dairy farms, it’s being used for both heifer and/or milking cow feed.Forage sorgh

With milk, beef, and hay prices being on the south side of desired for sellers of those commodities in 2016, one tidbit of good news on the input side of the ledger can be found in fertilizer prices.I

Many beef cows have a heavier mature weight and greater milk production compared to 40 years ago. As such, “Most commercial producers would underestimate the mature size of their cows,” says

Injecting manure into tilled fields or after an annual crop has been harvested is a common practice. Doing the same into a perennial forage hayfield has been viewed as more problematic because of the

Even in the Deep South January plantings don’t make the preferred planting window list for winter pastures that will bridge the April to June forage gap. That said, it might be an option when

Raising oats in the fall as forage for cattle is gaining popularity among dairy farmers.Wayne Coblentz, a USDA Agricultural Research Service dairy scientist in Marshfield, Wis., says that oats provide

The importance of supplementing low-quality forages or winter pastures with protein is backed by significant research data and farmer experience. However, protein supplements are often exp

It’s been discussed most of the year and now the time has arrived. The first ever initiative to secure funding for alfalfa research through a checkoff program will begin on January 1

The primary negative impact of seeding grasses with alfalfa is not lower forage quality, but rather variable forage quality, according to Cornell University forage researchers

Many producers plant annual forages during the summer for winter use. However, a decision has to be made on whether to bale the forage or graze it during winter.“Producers interested in grazing the

Winter feeding baled hay is a necessary evil once pastures go dormant. Strategies to feed baled hay are as numerous as the number of forage species being fed. One such alternative is referred to as ba